Matthew Bafford's Musings

Celebrating the Tomato

After a few months of hard work growing the seeds, cleaning up the yard, tying up the plants, and applying appropriate amounts of water, the first big tomato harvest has happened. Tonight's dinner consisted of eating tomatoes while harvesting, eating tomatoes while tying up the vines, eating tomatoes while thinking about dinner, and then, finally, eating tomatoes on black beans.

From this:
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To this:
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To this:
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To this:
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  • 1 can cooked black beans, washed
  • Many many tomatoes, cut
  • LiberalĀ sprinklingĀ of kosher salt
It was worth the wait.

Filed under  //   food   garden   tomatoes